Cat#:RP-256A;Product Name:Recombinant MERS-CoV (NCoV / Novel coronavirus) Spike Protein S1 Protein (aa 1-725, His Tag);Synonym:S;Description:A DNA sequence encoding the spike protein S1 (Human betacoronavirus 2c EMC/2012)(AFS88936.1)(Met1-Glu725) was fused with a polyhistidine tag at the C-terminus.;Source:Baculovirus-Insect Cells;Predicted N Terminal:Tyr 18;Molecular Characterization:The recombinant spike protein S1 (Human betacoronavirus 2c EMC/2012) comprises 719 amino acids and has a predicted molecular mass of 79.9 kDa. It migrates as an approximately 94 kDa band in SDS-PAGE under reducing conditions.;Purity:Greater than 95 % as determined by SDS-PAGE;Endotoxin:< 1.0 EU per ug of the protein as determined by the LAL method;Bioactivity:Please contact us for detailed information;Formulation:Lyophilized from sterile 20mM Tris, 500mM NaCl, 10% glycerol, pH 7.4.;Stability:Recombinant Proteins are stable for up to 1 year from date of receipt at -70℃;Reconstitution:Please see related COA for specific instructions.;Storage:Avoid repeated freeze-thaw cycles. In lyophilized state for 1 year (4-8℃); Upon reconstitution under sterile conditions for 2 weeks (4-8℃) or 3 months (-20℃ to -70℃).;
Recombinant MERS-CoV (NCoV / Novel coronavirus) Spike Protein S1 Protein (aa 1-725, His Tag)
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Cat#:
RP-256A
Product Name:
Recombinant MERS-CoV (NCoV / Novel coronavirus) Spike Protein S1 Protein (aa 1-725, His Tag)
Synonym:
S
Description:
A DNA sequence encoding the spike protein S1 (Human betacoronavirus 2c EMC/2012)(AFS88936.1)(Met1-Glu725) was fused with a polyhistidine tag at the C-terminus.
Source:
Baculovirus-Insect Cells
Predicted N Terminal:
Tyr 18
Molecular Characterization:
The recombinant spike protein S1 (Human betacoronavirus 2c EMC/2012) comprises 719 amino acids and has a predicted molecular mass of 79.9 kDa. It migrates as an approximately 94 kDa band in SDS-PAGE under reducing conditions.
Purity:
Greater than 95 % as determined by SDS-PAGE
Endotoxin:
< 1.0 EU per ug of the protein as determined by the LAL method
Recombinant Proteins are stable for up to 1 year from date of receipt at -70℃
Reconstitution:
Please see related COA for specific instructions.
Storage:
Avoid repeated freeze-thaw cycles. In lyophilized state for 1 year (4-8℃); Upon reconstitution under sterile conditions for 2 weeks (4-8℃) or 3 months (-20℃ to -70℃).