Cat#: | RP-1847M |
Product Name: | Recombinant Mouse IL36B Protein |
Synonym: | Interleukin 36 beta, interleukin 1 family member 8 (eta), Interleukin-1 homolog 2, IL1F8 (Canonical product IL-1F8a), IL-1F8 (FIL1-eta), Interleukin-1 Superfamily e, IL1H2, MGC126880, MGC126882. |
Description: | IL36B Mouse Recombinant produced in E.coli is a single, non-glycosylated, polypeptide chain containing 183 amino acids and having a molecular mass of 21.0kDa. The IL36B is purified by proprietary chromatographic techniques. |
Source: | E.coli |
AA Sequence: | MMAFPPQSCV HVLPPKSIQM WEPNHNTMHG SSQSPRNYRV HDSQQMVWVL TGNTLTAVPA SNNVKPVILS LIACRDTEFQ DVKKGNLVFL GIKNRNLCFC CVEMEGKPTL QLKEVDIMNL YKERKAQKAF LFYHGIEGST SVFQSVLYPG WFIATSSIER QTIILTHQRG KLVNTNFYIE SEK |
Purity: | Greater than 95.0% as determined by SDS-PAGE. |
Bioactivity: | Measured by its binding ability in a functional ELISA to bind recombinant mouse IL-1 Rrp2. |
Formulation: | Lyophilized from a 0.2µm filtered concentrated solution in 1×PBS, pH 7.4. |
Stability: | Recombinant Proteins are stable for up to 1 year from date of receipt at -70℃ |
Reconstitution: | It is recommended to reconstitute the lyophilized IL36B in sterile 18M-cm H2O not less than 100µg/ml, which can then be further diluted to other aqueous solutions. |
Storage: | Lyophilized IL36B Mouse although stable at room temperature for 3 weeks, should be stored desiccated below -18°C. Upon reconstitution IL36B should be stored at 4°C between 2-7 days and for future use below -18°C. Please prevent freeze-thaw cycles. |