Cat#:RP-1311HAT;Product Name:Recombinant Influenza A-H3N2 (Human )H3N2 / HA Protein;Synonym:Hemagglutinin;Description:Recombinant Influenza A virus (A/Perth/16/2009 H3N2) HA protein, fused with His tag at C-terminus, was produced in Hi-5 cell. This recombinant protein was purified using our unique chromatography techniques.;Source:Baculovirus;AA Sequence:17-345aa;Molecular Characterization:37.8kDa;Purity:Greater than 90% by SDS-PAGE;Endotoxin:< 1.0 EU per ug of protein as determined by LAL method.;Formulation:Liquid Solution;Stability:Recombinant Influenza A-H3N2 (Human )H3N2/HA Protein was stable up to 1 year from date of receipt at -70℃;Concentration:0.5mg/mL;Storage Buffer:Recombinant Influenza A-H3N2 (Human )H3N2/HA protein was supplied in 20mM Tris-HCl buffer (pH 8.0) containing, 10% glycerol;Storage:Recombinant Influenza A-H3N2 (Human )H3N2/HA Protein can be stored at +4℃for 1-2 weeks. It is recommended that the recombinant protein be aliquoted for optimal storage at -20 or -70℃. Please avoid repeated freeze-thaw cycles.;Usage:For Lab Research Use Only;
Recombinant Influenza A-H3N2 (Human )H3N2 / HA Protein
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Cat#:
RP-1311HAT
Product Name:
Recombinant Influenza A-H3N2 (Human )H3N2 / HA Protein
Synonym:
Hemagglutinin
Description:
Recombinant Influenza A virus (A/Perth/16/2009 H3N2) HA protein, fused with His tag at C-terminus, was produced in Hi-5 cell. This recombinant protein was purified using our unique chromatography techniques.
Source:
Baculovirus
AA Sequence:
17-345aa
Molecular Characterization:
37.8kDa
Purity:
Greater than 90% by SDS-PAGE
Endotoxin:
< 1.0 EU per ug of protein as determined by LAL method.
Formulation:
Liquid Solution
Stability:
Recombinant Influenza A-H3N2 (Human )H3N2/HA Protein was stable up to 1 year from date of receipt at -70℃
Concentration:
0.5mg/mL
Storage Buffer:
Recombinant Influenza A-H3N2 (Human )H3N2/HA protein was supplied in 20mM Tris-HCl buffer (pH 8.0) containing, 10% glycerol
Usage:
For Lab Research Use Only
Storage:
Recombinant Influenza A-H3N2 (Human )H3N2/HA Protein can be stored at +4℃for 1-2 weeks. It is recommended that the recombinant protein be aliquoted for optimal storage at -20 or -70℃. Please avoid repeated freeze-thaw cycles.