Cat#:RP-6354H;Product Name:Recombinant Human ULBP2 Protein;Synonym:UL16 binding protein 2, retinoic acid early transcript 1 H, NKG2D ligand 2, Retinoic acid early transcript 1H, ALCAN-alpha, N2DL-2, RAET1H.;Description:ULBP2 Protein produced in E. coli is a single polypeptide chain containing 216 amino acids (26-216) and having a molecular mass of 24.3 kDa. ULBP2 is fused to a 25 amino acid His-tag at N-terminus & purified by proprietary chromatographic techniques.;Source:E.coli.;AA Sequence:MGSSHHHHHH SSGLVPRGSH MGSHMGRADP HSLCYDITVI PKFRPGPRWC AVQGQVDEKT FLHYDCGNKT VTPVSPLGKK LNVTTAWKAQ NPVLREVVDI LTEQLRDIQL ENYTPKEPLT LQARMSCEQK AEGHSSGSWQ FSFDGQIFLL FDSEKRMWTT VHPGARKMKE KWENDKVVAM SFHYFSMGDC IGWLEDFLMG MDSTLEPSAG APLAMS;Purity:Greater than 85% as determined by SDS-PAGE.;Formulation:The ULBP2 solution (1mg/ml) contains 20mM Tris-HCl buffer (pH 8.0), 2M urea, 0.2M NaCl, 2mM DTT and 30% glycerol.;Stability:Recombinant Proteins are stable for up to 1 year from date of receipt at -70℃;Storage:Store at 4°C if entire vial will be used within 2-4 weeks. Store, frozen at -20°C for longer periods of time. For long term storage it is recommended to add a carrier protein (0.1% HSA or BSA). Avoid repeated freeze-thaw cycles.;
UL16 binding protein 2, retinoic acid early transcript 1 H, NKG2D ligand 2, Retinoic acid early transcript 1H, ALCAN-alpha, N2DL-2, RAET1H.
Description:
ULBP2 Protein produced in E. coli is a single polypeptide chain containing 216 amino acids (26-216) and having a molecular mass of 24.3 kDa. ULBP2 is fused to a 25 amino acid His-tag at N-terminus & purified by proprietary chromatographic techniques.
The ULBP2 solution (1mg/ml) contains 20mM Tris-HCl buffer (pH 8.0), 2M urea, 0.2M NaCl, 2mM DTT and 30% glycerol.
Stability:
Recombinant Proteins are stable for up to 1 year from date of receipt at -70℃
Storage:
Store at 4°C if entire vial will be used within 2-4 weeks. Store, frozen at -20°C for longer periods of time. For long term storage it is recommended to add a carrier protein (0.1% HSA or BSA). Avoid repeated freeze-thaw cycles.