Cat#:RP-5903H;Product Name:Recombinant Human STK3 Protein;Synonym:Serine/Threonine Kinase 3, Mammalian STE20-like protein kinase 2, MST-2, STE20-like kinase MST2, Serine/threonine-protein kinase Krs-1, MST2/N, MST2/C, KRS1,MST2.;Description:STK3 Protein produced in Sf9 Insect cell is a single, non-glycosylated polypeptide chain containing 331 amino acids (1-322aa.a) and having a molecular mass of 37.6kDa (Migrates at 40-57kDa on SDS-PAGE under reducing conditions). STK3 is fused to a 6 amino acid His tag at C-Terminus and purified by proprietary chromatographic techniques.;Source:Sf9 Insect cells.;AA Sequence:ADPMEQPPAP KSKLKKLSED SLTKQPEEVF DVLEKLGEGS YGSVFKAIHK ESGQVVAIKQ VPVESDLQEI IKEISIMQQC DSPYVVKYYG SYFKNTDLWI VMEYCGAGSV SDIIRLRNKT LIEDEIATIL KSTLKGLEYL HFMRKIHRDI KAGNILLNTE GHAKLADFGV AGQLTDTMAK RNTVIGTPFW MAPEVIQEIG YNCVADIWSL GITSIEMAEG KPPYADIHPM RA;Purity:Greater than 90% as determined by SDS-PAGE.;Formulation:STK3 protein solution (0.25mg/ml) containing Phosphate Buffered Saline (pH 7.4) and 10% glycerol.;Stability:Recombinant Proteins are stable for up to 1 year from date of receipt at -70℃;Storage:Store at 4°C if entire vial will be used within 2-4 weeks. Store, frozen at -20°C for longer periods of time. For long term storage it is recommended to add a carrier protein (0.1% HSA or BSA). Avoid repeated freeze-thaw cycles.;
STK3 Protein produced in Sf9 Insect cell is a single, non-glycosylated polypeptide chain containing 331 amino acids (1-322aa.a) and having a molecular mass of 37.6kDa (Migrates at 40-57kDa on SDS-PAGE under reducing conditions). STK3 is fused to a 6 amino acid His tag at C-Terminus and purified by proprietary chromatographic techniques.
STK3 protein solution (0.25mg/ml) containing Phosphate Buffered Saline (pH 7.4) and 10% glycerol.
Stability:
Recombinant Proteins are stable for up to 1 year from date of receipt at -70℃
Storage:
Store at 4°C if entire vial will be used within 2-4 weeks. Store, frozen at -20°C for longer periods of time. For long term storage it is recommended to add a carrier protein (0.1% HSA or BSA). Avoid repeated freeze-thaw cycles.