Cat#:RP-5890H;Product Name:Recombinant Human STARD5 Protein;Synonym:StAR-Related Lipid Transfer (START) Domain Containing 5, START Domain-Containing Protein 5, StARD5.;Description:STARD5 Protein produced in E.coli is a single, non-glycosylated polypeptide chain topological domain containing 236 amino acids (1-213 a.a) and having a molecular mass of 26.2kDa. STARD5 is fused to a 23 amino acid His-tag at N-terminus & purified by proprietary chromatographic techniques.;Source:E.coli;AA Sequence:MGSSHHHHHH SSGLVPRGSH MGSMDPALAA QMSEAVAEKM LQYRRDTAGW KICREGNGVS VSWRPSVEFP GNLYRGEGIV YGTLEEVWDC VKPAVGGLRV KWDENVTGFE IIQSITDTLC VSRTSTPSAA MKLISPRDFV DLVLVKRYED GTISSNATHV EHPLCPPKPG FVRGFNHPCG CFCEPLPGEP TKTNLVTFFH TDLSGYLPQN VVDSFFPRSM TRFYANLQKA VK;Purity:Greater than 95.0% as determined by SDS-PAGE.;Formulation:STARD5 protein solution (1mg/ml) containing 20mM Tris-HCl buffer (pH8.0), 0.1M NaCl, 1mM DTT and 20% glycerol.;Stability:Recombinant Proteins are stable for up to 1 year from date of receipt at -70℃;Storage:Store at 4°C if entire vial will be used within 2-4 weeks. Store, frozen at -20°C for longer periods of time. For long term storage it is recommended to add a carrier protein (0.1% HSA or BSA). Please avoid freeze thaw cycles.;