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Recombinant Human SNAP25 Protein Online Inquiry

  • Cat#:
  • RP-5769H
  • Product Name:
  • Recombinant Human SNAP25 Protein
  • Synonym:
  • Super-Protein, SUP, RIC4, SEC9, SNAP, RIC-4, SNAP25, SNAP-25, Synaptosomal-associated protein 25, Synaptosomal-associated 25 kDa protein, FLJ23079, bA416N4.2, dJ1068F16.2.
  • Description:
  • SNAP25 Protein produced in E.coli is a single, non-glycosylated polypeptide chain containing 206 amino acids and having a molecular mass of 23 kDa.
  • Source:
  • E.coli
  • AA Sequence:
  • MAEDADMRNE LEEMQRRADQ LADESLESTR RMLQLVEESK DAGIRTLVMLDEQGEQLERI EEGMDQINKD MKEAEKNLTD LGKFCGLCVC PCNKLKSSDA YKKAWGNNQD GVVASQPARV VDEREQMAIS GGFIRRVTND ARENEMDENL EQVSGIIGNL RHMALDMGNE IDTQNRQIDR IMEKADSNKT RIDEANQRAT KMLGSG.
  • Purity:
  • Greater than 90.0% as determined by SDS-PAGE.
  • Formulation:
  • The protein solution contains 25mM Tris-HCl pH7.5, 2mM EDTA, 10% glycerol and 1mM DTT.
  • Stability:
  • Recombinant Proteins are stable for up to 1 year from date of receipt at -70℃
  • Storage:
  • Store at 4°C if entire vial will be used within 2-4 weeks. Store, frozen at -20°C for longer periods of time. For long term storage it is recommended to add a carrier protein (0.1% HSA or BSA). Avoid repeated freeze-thaw cycles.
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