Cat#:RP-5503H;Product Name:Recombinant Human RPL26 Protein;Synonym:L26, Ribosomal Protein L26, 60S Ribosomal Protein L26.;Description:RPL26 Protein produced in E. coli is a single polypeptide chain containing 168 amino acids (1-145) and having a molecular mass of 19.6kDa. RPL26 is fused to a 23 amino acid His-tag at N-terminus & purified by proprietary chromatographic techniques.;Source:E.coli;AA Sequence:MGSSHHHHHH SSGLVPRGSH MGSMKFNPFV TSDRSKNRKR HFNAPSHIRR KIMSSPLSKE LRQKYNVRSM PIRKDDEVQV VRGHYKGQQI GKVVQVYRKK YVIYIERVQR EKANGTTVHV GIHPSKVVIT RLKLDKDRKK ILERKAKSRQ VGKEKGKYKE ETIEKMQE.;Purity:Greater than 85% as determined by SDS-PAGE.;Formulation:The RPL26 solution (0.25mg/ml) contains 20mM Tris-HCl buffer (pH 8.0), 0.15M NaCl, 40% glycerol and 1mM DTT.;Stability:Recombinant Proteins are stable for up to 1 year from date of receipt at -70℃;Storage:Store at 4°C if entire vial will be used within 2-4 weeks. Store frozen at -20°C for longer periods of time. For long term storage it is recommended to add a carrier protein (0.1% HSA or BSA). Avoid repeated freeze-thaw cycles.;
L26, Ribosomal Protein L26, 60S Ribosomal Protein L26.
Description:
RPL26 Protein produced in E. coli is a single polypeptide chain containing 168 amino acids (1-145) and having a molecular mass of 19.6kDa. RPL26 is fused to a 23 amino acid His-tag at N-terminus & purified by proprietary chromatographic techniques.
The RPL26 solution (0.25mg/ml) contains 20mM Tris-HCl buffer (pH 8.0), 0.15M NaCl, 40% glycerol and 1mM DTT.
Stability:
Recombinant Proteins are stable for up to 1 year from date of receipt at -70℃
Storage:
Store at 4°C if entire vial will be used within 2-4 weeks. Store frozen at -20°C for longer periods of time. For long term storage it is recommended to add a carrier protein (0.1% HSA or BSA). Avoid repeated freeze-thaw cycles.