Cat#:RP-5474H;Product Name:Recombinant Human RLN3 Protein;Synonym:Relaxin 3, Prorelaxin H3, RXN3, Insulin-Like Peptide INSL7, Insulin-Like Peptide 7, Insl7, ZINS4, H3, Relaxin 3 (H3), Insulin-Like 7, Relaxin-3, RLN3.;Description:Relaxin-3 Protein produced in E.coli is a disulfide-linked heterodimeric, non-glycosylated, polypeptide chain containing 24 amino acids for A chain and 27 amino acids for B chain and having a molecular mass of 2.5kDa for A chain and 3kDa for B chain. The Relaxin-3 is purified by proprietary chromatographic techniques.;Source:E.coli;AA Sequence:A chain: DVLAGLSSSC CKWGCSKSEI SSLC. B chain: RAAPYGVRLCG REFIRAVIFT CGGSRW.;Purity:Greater than 95.0% as determined by SDS-PAGE.;Bioactivity:The ED50, as measured by cAMP accumulation in human THP-1 cells, is less than 17.5ng/ml.;Formulation:Lyophilized from a 0.2µm filtered solution in Acetonitrile and TFA.;Stability:Recombinant Proteins are stable for up to 1 year from date of receipt at -70℃;Reconstitution:It is recommended to reconstitute the lyophilized RLN3 in sterile 18M-cm H2O not less than 100µg/ml, which can then be further diluted to other aqueous solutions.;Storage:Lyophilized RLN3 although stable at room temperature for 3 weeks, should be stored desiccated below -18°C. Upon reconstitution Relaxin-3 should be stored at 4°C between 2-7 days and for future use below -18°C. For long term storage it is recommended to add a carrier protein (0.1% HSA or BSA). Please prevent freeze-thaw cycles.;