Cat#:RP-1778HAT;Product Name:Recombinant Human MAGOH Protein;Synonym:Protein mago nashi homolog;Description:The human recombinant MAGOH protein, fused with His tag at C-terminus, was produced in E.coli. This recombinant protein was purified using our unique purification methods.;Source:E.coli;AA Sequence:1-146aa;Molecular Characterization:18.2 kDa;Purity:Greater than 90% by SDS-PAGE;Formulation:Liquid Solution;Stability:Recombinant Human MAGOH Protein was stable up to 1 year from date of receipt at -70℃;Concentration:0.5mg/mL;Storage Buffer:Recombinant Human MAGOH protein was supplied in 20 mM Tris-HCl buffer (pH8.0) containing 2mM DTT, 0.1M NaCl, 20% glycerol;Storage:Recombinant Human MAGOH Protein can be stored at +4℃for 1-2 weeks. It is recommended that the recombinant protein be aliquoted for optimal storage at -20 or -70℃. Please avoid repeated freeze-thaw cycles.;Usage:For Lab Research Use Only;
The human recombinant MAGOH protein, fused with His tag at C-terminus, was produced in E.coli. This recombinant protein was purified using our unique purification methods.
Source:
E.coli
AA Sequence:
1-146aa
Molecular Characterization:
18.2 kDa
Purity:
Greater than 90% by SDS-PAGE
Formulation:
Liquid Solution
Stability:
Recombinant Human MAGOH Protein was stable up to 1 year from date of receipt at -70℃
Concentration:
0.5mg/mL
Storage Buffer:
Recombinant Human MAGOH protein was supplied in 20 mM Tris-HCl buffer (pH8.0) containing 2mM DTT, 0.1M NaCl, 20% glycerol
Usage:
For Lab Research Use Only
Storage:
Recombinant Human MAGOH Protein can be stored at +4℃for 1-2 weeks. It is recommended that the recombinant protein be aliquoted for optimal storage at -20 or -70℃. Please avoid repeated freeze-thaw cycles.