Cat#:RP-4361H;Product Name:Recombinant Human LTF Holo Protein;Synonym:Lactotransferrin, Lactoferrin, Growth-inhibiting protein 12, Talalactoferrin, LTF, GIG12, LF, HLF2, Neutrophil Lactoferrin.;Description:Recombinant Human Holo Lactoferrin produced in Plant is a glycosylated mature polypeptide sequence without signal 1-19 peptide, chain 20-712 AA. Having an approximate molecular mass of 77-80 kDa. The Human Holo Lactotransferrin is purified by proprietary chromatographic techniques.;Source:Rice Flour.;Purity:Greater than 90.0% as determined by: (a) Analysis by RP-HPLC. (b) Analysis by SDS-PAGE.;Formulation:The Human Holo lactotransferrin was lyophilized from water, contains 1.66mg iron/gram Lactoferrin.;Stability:Recombinant Proteins are stable for up to 1 year from date of receipt at -70℃;Storage:Recombinant Holo Lactotransferrin although stable at room temperature for 5 days, should be stored desiccated below -18°C. Please prevent freeze-thaw cycles.;
Recombinant Human Holo Lactoferrin produced in Plant is a glycosylated mature polypeptide sequence without signal 1-19 peptide, chain 20-712 AA. Having an approximate molecular mass of 77-80 kDa. The Human Holo Lactotransferrin is purified by proprietary chromatographic techniques.
Source:
Rice Flour.
Purity:
Greater than 90.0% as determined by: (a) Analysis by RP-HPLC. (b) Analysis by SDS-PAGE.
Formulation:
The Human Holo lactotransferrin was lyophilized from water, contains 1.66mg iron/gram Lactoferrin.
Stability:
Recombinant Proteins are stable for up to 1 year from date of receipt at -70℃
Storage:
Recombinant Holo Lactotransferrin although stable at room temperature for 5 days, should be stored desiccated below -18°C. Please prevent freeze-thaw cycles.