Cat#:RP-4312H;Product Name:Recombinant Human LGALS7 Protein;Synonym:Galectin-7, Gal-7, HKL-14, PI7, p53-induced gene 1 protein, LGALS7, PIG1, LGALS7B, GAL7, LGALS7A.;Description:Galectin-7 Protein produced in E.coli is a single,?non-glycosylated, Polypeptide chain containing 135 amino acids and having a molecular mass of 15kDa. The LGALS7 is purified by proprietary chromatographic techniques.;Source:E.coli;AA Sequence:The sequence of the first five N-terminal amino acids was determined and was found to be Ser-Asn-Val-Pro-His.;Purity:Greater than 95.0% as determined by: (a) Analysis by RP-HPLC. (b) Analysis by SDS-PAGE.;Bioactivity:The ED50 of Galectin-7 as determined by hemagglutination test is 0.75~3 µg/ml.;Formulation:LGALS7 was lyophilized from a concentrated (1mg/ml) solution in 20mM PBS, pH 7.4.;Stability:Recombinant Proteins are stable for up to 1 year from date of receipt at -70℃;Reconstitution:It is recommended to reconstitute the lyophilized Galectin-7 in sterile 18M-cm H2O not less than 100µg/ml, which can then be further diluted to other aqueous solutions.;Storage:Lyophilized LGALS7 although stable at room temperature for 3 weeks, should be stored desiccated below -18°C. Upon reconstitution Galectin-7 should be stored at 4°C between 2-7 days and for future use below -18°C. Please prevent freeze-thaw cycles.;