Cat#:RP-3894H;Product Name:Recombinant Human HSP104 Saccharomyces;Synonym:Heat shock protein 104, Protein aggregation-remodeling factor HSP104, HSP104, YLL026W, L0948.;Description:Recombinant HSP104 produced in E.coli is a single, non-glycosylated polypeptide chain containing 908 amino acids and having a molecular mass of 102 kDa.;Source:Saccharomyces cerevisiae.;Purity:Greater than 90.0% as determined by SDS-PAGE.;Formulation:The HSP-104 protein solution contains 20mM Tris-HCl, pH 7.4,100mM NaCl, 2mM EDTA and 5% Glycerol.;Stability:Recombinant Proteins are stable for up to 1 year from date of receipt at -70℃;Storage:Store at 4°C if entire vial will be used within 2-4 weeks. Store, frozen at -20°C for longer periods of time. For long term storage it is recommended to add a carrier protein (0.1% HSA or BSA). Avoid repeated freeze-thaw cycles.;