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Recombinant Human HPR Protein Online Inquiry

  • Cat#:
  • RP-3864H
  • Product Name:
  • Recombinant Human HPR Protein
  • Synonym:
  • Haptoglobin-Related Protein, A-259H10.2, Haptoglobin-Related Locus, HP.
  • Description:
  • HPR Protein produced in E.coli is a single, non-glycosylated polypeptide chain containing 352 amino acids (20-348 a.a) and having a molecular mass of 39.3kDa. HPR is fused to a 23 amino acid His-tag at N-terminus & purified by proprietary chromatographic techniques.
  • Source:
  • E.coli
  • AA Sequence:
  • MGSSHHHHHH SSGLVPRGSH MGSLYSGNDV TDISDDRFPK PPEIANGYVE HLFRYQCKNY YRLRTEGDGV YTLNDKKQWI NKAVGDKLPE CEAVCGKPKN PANPVQRILG GHLDAKGSFP WQAKMVSHHN LTTGATLINE QWLLTTAKNL FLNHSENATA KDIAPTLTLY VGKKQLVEIE KVVLHPNYHQ VDIGLIKLKQ KVLVNERVMP ICLPSKNYAE VGRVGYVSGW GQ
  • Purity:
  • Greater than 85% as determined by SDS-PAGE.
  • Formulation:
  • HPR protein solution (1mg/ml) containing 20mM Tris-HCl buffer (pH8.0), 20% glycerol 1mM DTT and 0.15M NaCl.
  • Stability:
  • Recombinant Proteins are stable for up to 1 year from date of receipt at -70℃
  • Storage:
  • Store at 4°C if entire vial will be used within 2-4 weeks. Store, frozen at -20°C for longer periods of time. For long term storage it is recommended to add a carrier protein (0.1% HSA or BSA). Please avoid freeze thaw cycles.
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