Cat#:RP-3405H;Product Name:Recombinant Human GID8 Protein;Synonym:GID Complex Subunit 8, C20orf11, TWA1, Two Hybrid-Associated Protein 1 With RanBPM,GID Complex Subunit 8 Homolog (S. Cerevisiae), Glucose-Induced Degradation Protein 8 Homolog, Chromosome 20 Open Reading Frame 11, GID Complex Subunit 8 Homolog, Protein C2;Description:GID8 Protein produced in E.coli is a single, non-glycosylated polypeptide chain containing 251 amino acids (1-228 a.a) and having a molecular mass of 29.1kDa. GID8 is fused to a 23 amino acid His-tag at N-terminus & purified by proprietary chromatographic techniques.;Source:E.coli;AA Sequence:MGSSHHHHHH SSGLVPRGSH MGSMSYAEKP DEITKDEWME KLNNLHVQRA DMNRLIMNYL VTEGFKEAAE KFRMESGIEP SVDLETLDER IKIREMILKG QIQEAIALIN SLHPELLDTN RYLYFHLQQQ HLIELIRQRE TEAALEFAQT QLAEQGEESR ECLTEMERTL ALLAFDSPEE SPFGDLLHTM QRQKVWSEVN QAVLDYENRE STPKLAKLLK LLLWAQNELD QK;Purity:Greater than 95.0% as determined by SDS-PAGE.;Formulation:GID8 protein solution (1mg/ml) containing Phosphate buffered saline (pH7.4), 20% glycerol and 1mM DTT.;Stability:Recombinant Proteins are stable for up to 1 year from date of receipt at -70℃;Storage:Store at 4°C if entire vial will be used within 2-4 weeks. Store, frozen at -20°C for longer periods of time. For long term storage it is recommended to add a carrier protein (0.1% HSA or BSA). Avoid repeated freeze-thaw cycles.;
GID Complex Subunit 8, C20orf11, TWA1, Two Hybrid-Associated Protein 1 With RanBPM,GID Complex Subunit 8 Homolog (S. Cerevisiae), Glucose-Induced Degradation Protein 8 Homolog, Chromosome 20 Open Reading Frame 11, GID Complex Subunit 8 Homolog, Protein C2
Description:
GID8 Protein produced in E.coli is a single, non-glycosylated polypeptide chain containing 251 amino acids (1-228 a.a) and having a molecular mass of 29.1kDa. GID8 is fused to a 23 amino acid His-tag at N-terminus & purified by proprietary chromatographic techniques.
GID8 protein solution (1mg/ml) containing Phosphate buffered saline (pH7.4), 20% glycerol and 1mM DTT.
Stability:
Recombinant Proteins are stable for up to 1 year from date of receipt at -70℃
Storage:
Store at 4°C if entire vial will be used within 2-4 weeks. Store, frozen at -20°C for longer periods of time. For long term storage it is recommended to add a carrier protein (0.1% HSA or BSA). Avoid repeated freeze-thaw cycles.