Cat#:RP-2211H;Product Name:Recombinant Human BCL7C Protein;Synonym:B-Cell CLL/Lymphoma 7C, B-Cell CLL/Lymphoma 7 Protein Family Member C, BCL7C.;Description:BCL7C Protein produced in E.coli is a single, non-glycosylated polypeptide chain containing 240 amino acids (1-217 a.a) and having a molecular mass of 25.9kDa (Molecular size on SDS-PAGE will appear higher). BCL7C is fused to a 23 amino acid His-tag at N-terminus & purified by proprietary chromatographic techniques.;Source:E.coli;AA Sequence:MGSSHHHHHH SSGLVPRGSH MGSMAGRTVR AETRSRAKDD IKKVMATIEK VRRWEKRWVT VGDTSLRIFK WVPVVDPQEE ERRRAGGGAE RSRGRERRGR GASPRGGGPL ILLDLNDENS NQSFHSEGSL QKGTEPSPGG TPQPSRPVSP AGPPEGVPEE AQPPRLGQER DPGGITAGST DEPPMLTKEE PVPELLEAEA PEAYPVFEPV PPVPEAAQGD TEDSEGAPPL KR;Purity:Greater than 85% as determined by SDS-PAGE.;Bioactivity:Please contact us for detailed information;Formulation:BCL7C protein solution (0.25mg/ml) containing 20mM Tris-HCl buffer (pH 8.0), 0.15M NaCl, 20% glycerol and 1mM DTT.;Stability:Recombinant Proteins are stable for up to 1 year from date of receipt at -70℃;Storage:Store at 4°C if entire vial will be used within 2-4 weeks. Store, frozen at -20°C for longer periods of time. For long term storage it is recommended to add a carrier protein (0.1% HSA or BSA). Avoid repeated freeze-thaw cycles.;
B-Cell CLL/Lymphoma 7C, B-Cell CLL/Lymphoma 7 Protein Family Member C, BCL7C.
Description:
BCL7C Protein produced in E.coli is a single, non-glycosylated polypeptide chain containing 240 amino acids (1-217 a.a) and having a molecular mass of 25.9kDa (Molecular size on SDS-PAGE will appear higher). BCL7C is fused to a 23 amino acid His-tag at N-terminus & purified by proprietary chromatographic techniques.
BCL7C protein solution (0.25mg/ml) containing 20mM Tris-HCl buffer (pH 8.0), 0.15M NaCl, 20% glycerol and 1mM DTT.
Stability:
Recombinant Proteins are stable for up to 1 year from date of receipt at -70℃
Storage:
Store at 4°C if entire vial will be used within 2-4 weeks. Store, frozen at -20°C for longer periods of time. For long term storage it is recommended to add a carrier protein (0.1% HSA or BSA). Avoid repeated freeze-thaw cycles.