Cat#:RP-3305AT;Product Name:Recombinant Mouse Akr1b1 Protein;Synonym:Aldose reductase;Description:Recombinant mouse Akr1b1, fused with His tag at N Terminus, was produced in E.coli. This recombinant protein was purified using our unique chromatography techniques.;Source:E.coli;AA Sequence:1-316aa;Molecular Characterization:38.1kDa;Purity:Greater than 95% by SDS-PAGE;Bioactivity:Specific activity is > 500 pmol/min/ug, and is defined as the amount of enzyme that catalyze the reduction of 1.0 pmole DL-glyceraldehyde in the presence of NADPH per minute at pH7.0 at 37C.;Formulation:Liquid Solution;Stability:Recombinant Mouse Akr1b1 Protein was stable up to 1 year from date of receipt at -70℃;Concentration:1mg/mL;Storage Buffer:Recombinant Mouse Akr1b1 protein was supplied in Phosphate buffer saline (pH 7.4) containing 10% glycerol.;Storage:Recombinant Mouse Akr1b1 Protein can be stored at +4℃for 1-2 weeks. It is recommended that the recombinant protein be aliquoted for optimal storage at -20 or -70℃. Please avoid repeated freeze-thaw cycles.;Usage:For Lab Research Use Only;
Recombinant mouse Akr1b1, fused with His tag at N Terminus, was produced in E.coli. This recombinant protein was purified using our unique chromatography techniques.
Source:
E.coli
AA Sequence:
1-316aa
Molecular Characterization:
38.1kDa
Purity:
Greater than 95% by SDS-PAGE
Bioactivity:
Specific activity is > 500 pmol/min/ug, and is defined as the amount of enzyme that catalyze the reduction of 1.0 pmole DL-glyceraldehyde in the presence of NADPH per minute at pH7.0 at 37C.
Formulation:
Liquid Solution
Stability:
Recombinant Mouse Akr1b1 Protein was stable up to 1 year from date of receipt at -70℃
Concentration:
1mg/mL
Storage Buffer:
Recombinant Mouse Akr1b1 protein was supplied in Phosphate buffer saline (pH 7.4) containing 10% glycerol.
Usage:
For Lab Research Use Only
Storage:
Recombinant Mouse Akr1b1 Protein can be stored at +4℃for 1-2 weeks. It is recommended that the recombinant protein be aliquoted for optimal storage at -20 or -70℃. Please avoid repeated freeze-thaw cycles.