Cat#:RP-2112R;Product Name:Recombinant Rat DLL1 / Delta-like Protein 1 Protein (His Tag);Synonym:DLL1;Description:A DNA sequence encoding the rat DLL1 (EDL99825.1) extracellular domain (Met 1-Ser 534) was expressed, fused with a polyhistidine tag at the C-terminus.;Source:Human Cells;Predicted N Terminal:Gln 18;Molecular Characterization:The recombinant rat DLL1 comprises 746 amino acids and has a predicted molecular mass of 81.7 kDa.;Purity:Greater than 65 % as determined by SDS-PAGE;Endotoxin:< 1.0 EU per ug of the protein as determined by the LAL method;Bioactivity:Please contact us for detailed information;Formulation:Lyophilized from sterile PBS, 20% glycerol, pH 7.4;Stability:Recombinant Proteins are stable for up to 1 year from date of receipt at -70℃;Reconstitution:Please see related COA for specific instructions.;Storage:Avoid repeated freeze-thaw cycles. In lyophilized state for 1 year (4-8℃); Upon reconstitution under sterile conditions for 2 weeks (4-8℃) or 3 months (-20℃ to -70℃).;
Recombinant Rat DLL1 / Delta-like Protein 1 Protein (His Tag)
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Cat#:
RP-2112R
Product Name:
Recombinant Rat DLL1 / Delta-like Protein 1 Protein (His Tag)
Synonym:
DLL1
Description:
A DNA sequence encoding the rat DLL1 (EDL99825.1) extracellular domain (Met 1-Ser 534) was expressed, fused with a polyhistidine tag at the C-terminus.
Source:
Human Cells
Predicted N Terminal:
Gln 18
Molecular Characterization:
The recombinant rat DLL1 comprises 746 amino acids and has a predicted molecular mass of 81.7 kDa.
Purity:
Greater than 65 % as determined by SDS-PAGE
Endotoxin:
< 1.0 EU per ug of the protein as determined by the LAL method
Bioactivity:
Please contact us for detailed information
Formulation:
Lyophilized from sterile PBS, 20% glycerol, pH 7.4
Stability:
Recombinant Proteins are stable for up to 1 year from date of receipt at -70℃
Reconstitution:
Please see related COA for specific instructions.
Storage:
Avoid repeated freeze-thaw cycles. In lyophilized state for 1 year (4-8℃); Upon reconstitution under sterile conditions for 2 weeks (4-8℃) or 3 months (-20℃ to -70℃).