Cat#: | RP-6422H |
Product Name: | Recombinant Human VEGF Protein, Yeast |
Synonym: | Vascular endothelial growth factor A, VEGF-A, Vascular permeability factor, VPF, VEGF, MGC70609. |
Description: | Vascular Endothelial Growth Factor Protein produced in Yeast is a double, glycosylated, polypeptide chain containing 165 amino acids and having a molecular mass of 42 kDa. |
Source: | Pichia Pastoris. |
Purity: | Greater than 90.0% as determined by SDS-PAGE. |
Bioactivity: | Determined by its ability to stimulate 3H-Thymidine incorporation in human umbilical vein endothelial cells, the ED50 for this effect was found to be 2-6ng/ml. |
Formulation: | The protein contains 20mM Phosphate- Buffered Saline, pH 7.4. |
Stability: | Recombinant Proteins are stable for up to 1 year from date of receipt at -70℃ |
Storage: | Vascular Endothelial Growth Factor Human although stable at 15°C for 2 weeks, should be stored below -18°C. For long term storage it is recommended to add a carrier protein (0.1% HSA or BSA). Please prevent freeze-thaw cycles. |