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Casein ELISA Kit Online Inquiry

  • Cat#:
  • EIA-737C
  • Product Name:
  • Casein ELISA Kit
  • Synonym:
  • Alpha casein; CASA; Casein alpha s1; Caseins; CASEIN; CASEIN 2; CASEIN 1; CASEIN-AGAROSE; CASEIN, VITAMIN FREE; CASEIN, NEW ZEALAND; CASEIN(MILK); CASEIN IN TBS; Casein
  • Size:
  • 96 T
  • Sample:
  • food
  • Gene Introduction:
  • Casein (from Latin caseus, cheese) is the name for a family of related phosphoprotein proteins (αS1, αS2, β, κ). These proteins are commonly found in mammalian milk, making up 80% of the proteins in cow milk and between 60% and 65% of the proteins in human milk. Casein has a wide variety of uses, from being a major component of cheese, to use as a food additive, to a binder for safety matches. As a food source, casein supplies essential amino acids; carbohydrates; and two inorganic elements, calcium and phosphorus.
  • Application:
  • quantitative
  • Usage:
  • For Lab Research Use Only
  • Detection Principle:
  • I-ELISA
  • Storage:
  • Unopened Kit: Store at 2 - 8°C. Do not use past kit expiration date. Opened/Reconstituted Reagents: TMB Solution A; TMB Solution B; TMB Stop Solution; Wash Buffer; HRP-conjugate antibody The above mentioned reagents should be stored for up to 1 month at 2 - 8°C. Microplate Wells: Return unused wells to the foil pouch containing the desiccant pack, reseal along entire edge of zip-seal. May be stored for up to 1 month at 2 - 8°C.
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